Gajar-Gobhi-Shalgam ka Achaar is a winter specialty of Punjab. As the name suggests, it is a pickle prepared out of cauliflower, carrots and turnip.It is enjoyed with various kinds of stuffed paranthas. Cuisine: Punjabi Total time: 30 mins Preparation time: 20 mins Cooking time: 10 mins Ingredients 500gm: Cauliflower 500gm: Turnip 500gm: Carrot 1 ¾ … http://dlvr.it/SDqhJ1
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