Broadbean Chinese Chutney

Ingredients Broadbeans, 1 kg Spicy Marinated Tofu, 1 packet (3 sheets), cut into strips. Chinese Pickled Cabbage, 1 tablespoon, chopped finely Hot Birdseye Chilli, 1 (or 2 if you are brave), chopped Garlic, 3 cloves, crushed Method Heat a small amount of Peanut Oil in a Wok. Add garlic and cook until it’s dark brown …
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